Many people see organic gardening as a way to contribute to the safe-keeping of our beautiful planet. For others it presents the opportunity to put nutrient-rich and chemical-free food on the table. Both are laudible reasons. Whatever your reason is, you may find that these suggestions really help.
When starting your organic garden, a great tip is to make sure you have the right timing when sowing your seeds. If your timing is off when planting a particular plant, you will have very disappointing results. If you make sure you have your timing correct, you will likely be pleased with your results.
Know your soil. Before you being planning and planting your garden, be sure to test the pH of the soil. The acidity or alkalinity of the soil has a huge impact on the types of crops that can be successful on the plot. Take readings from several different areas of the garden as pH can differ from spot to spot. Adjust the soil or your plants as necessary based on what you find.
By adding a nice layer of bio-degradable material (mulch) around your plants, you can utilize the natural pest-fighting ability within the mulch to stop predators to your plants. By putting a one to two inch layer around your plants, you are also adding a source of nutrients and a source of water.
Utilize frost covers for your plants when it gets cold. Frost may cause tiny ice crystals to form in your plant and shred the natural, soft flesh of the plant. Milk jug containers and other plastics can help assist you in making a closed environment around your plant. Ideally you want to protect your plant from being exposed to the cold outside air.
Location is very important to organic gardening. Your garden should be in an area that will get at least ten hours of sunlight during the summer. Prior to starting your garden, make sure that your location does not have any large obstructions that will cast shadows and block the sun. Plants need an adequate amount of sunlight to live.
Before you begin planting in your garden, it’s a good idea to test your soil’s acidity first. Home testing kits are readily available. Your soil should have a pH around 6.5 for most vegetables. If the pH is too low, you can boost it by spreading lime. If it’s too high, you can use powdered sulfur.
While organic gardening is a great way to know exactly what is being put into your body you will have to give a little more care in washing and looking over your produce. This is because there are no products used on the produce which can lead to more bruising and pests.
If you are going to go organic in your gardening efforts, be sure to mulch your garden with at least 3 inches of organic material. This will help to conserve water, add nutrients and humus to the soil and will discourage weeds. It also gives your garden a nice appearance.
The above list should have provided you with a some good ideas on becoming an even better organic gardener. It’s great that you have such an interest in the subject. Going organic is ‘green’; it is healthy, and it is enjoyable!